GUYUAN XINYUE FOOD CO.,LTD.
Unlike other phoenix claws, it is more vivid than other phoenix claws. It doesn't take too long to cook, and the gum goes to the soup. Chicken Feet must be soaked in the soup, when the bubble is refrigerated, the soup is already like the skin frozen, so that the food is more delicious. The soup of stewed chicken feet can be kept as Lao tang and stored in the freezer. Also, the bottom line is very tasty. Not only the taste is more beautiful, the color is also more delicious.
The nutrition value of chicken claw is very high, contain rich calcium and collagen protein, eat more not only can soften blood vessel, have beauty effect at the same time. Japanese researchers have found that chicken feet contain four protein components that can effectively inhibit high blood pressure. 1. Remove fat and blood pressure: can soften and protect blood vessels, and reduce the blood lipid and cholesterol in the body. 2. Skin care: enhance the skin tone and eliminate wrinkles.
The chicken claw is not only suitable for wasting, the immunity is low, the memory drops anaemia, edema and other symptoms of the people, the growth and development of children. It is also suitable for dizziness, fatigue, lethargy, tinnitus, and dizziness. Skin mucosa and fingernail and other colors pale, physical activity after feeling qi, osteoporosis, heart palpitation symptoms.
Eating more can enhance physical strength and improve the symptoms of cold, frostbite, and vascular headache. Chicken feet also contain a special substance that speeds up metabolism, promotes hormone secretion, and improves skin care. Rich in vitamin C, it can control heart disease and coronary atherosclerosis, lowering cholesterol. Contains more antioxidants, which can prevent cancer and other chronic diseases. The airway can be unimpeded to treat coughs and colds. The chilli can also kill the parasites inside the stomach.