Spicy And Spicy Bean Curd Rice

The first step is to steamed rice.
The second step, the tofu cut into 1.5 cm square fast, fried with boiling water spare.
The third step, the pot put the oil, oil and heat after the onion ginger garlic, stir-fried flavor, the Rouxu into the same speculation, and then poured into the wine, soy sauce, oyster sauce, Guilin hot sauce, soup (not too much, How much to set, the water has not been a little tofu can), salt, chicken, cook for a while to be fragrant, add tofu, and other tofu color becomes dark, tasty, water, starch Gou Ju juice can be.
Take the rice out, the tofu "zhan" can be ricel.
Fragrant, soft and delicious tofu rice is done! With a small green vegetables, you start your delicious journey!

This kind of product is made by Chinese pea sauce, is numbing and spicy. Abusolutely satisfy your taste. 

Product Categories : Steaming Rice Series